Styrian seeds
The pumpkin is among the most widely cultivated crops in the world. These large fruits with orange flesh and seeds which are the common delicacy - possess a plethora of useful properties. However, there is a variety of pumpkin arousing particular interest: the gymnosperm pumpkin. The seeds of this plant do not have a shell, which is why they are so called. They are superior to the usual pumpkin seeds because of their size, fullness, oleaginousness, and their content of useful substances.
There are several types of gymnosperm pumpkin, but one of the most promising is the Styrian pumpkin. Its place of origin is the Austrian province of Styria, where for more than 200 years this plant has been grown for its seeds and famous pumpkin seed oil having pronounced nutty taste and smell. Because of its colour and remedial powers this product is called "the black gold of Styria".
Today Styrian pumpkin seeds are popular not only in Austria but in many other European countries, such as: Germany, Slovenia, Hungary, the Czech Republic, among others. On the shelves of European supermarkets and health food shops you will find both packed seeds and bottles with the 'black gold', the oil obtained from Styrian pumpkin seeds. It has reached America, and even the far-flung coastline of Australia.
Useful properties
So what makes Styrian pumpkin seeds so remarkable, apart from the fact that they don't need to be shelled.
This list can go on… One more drop of honey may be provided by the fact that this remarkable product very rarely causes allergies and may be an excellent addition to the daily food intake of everyone from baby to adult.
The Styrian pumpkin in Russia
The Styrian pumpkin is not as well-known in Russia as it is in European countries. However, despite the fact that it requires much care and attention, is can be successfully cultivated in Russia, providing fruit with a mass of 4-8 kg, whose greatest value is its considerable amount of unique seeds. GC "Concern Pokrovsky" is the only major producer of Styrian pumpkin seeds in the Russian Federation. In 2017 GC "Concern Pokrovsky" will produce more than 1000 tons of Styrian seeds. Each year areas under cultivation are increased and modern specialised equipment is purchased. Pumpkin cultivation on the fields of GC "Concern Pokrovsky" farms comply with modern standards for the production of organic agricultural produce. Pumpkins are cultivated mechanically and manually without the use of toxic chemicals and fertilisers. The Styrian pumpkin harvest is processed at the Concern's own factory, where it is dried and then partly supplied to markets of the European Union, and partly to Russian processors for the production of eco- and bio-products.
Styrian pumpkin seeds are one of the products that GC "Pokrovsky Concern" markets under the trade mark 'Solncem sogreti' ('Warmed by the Sun'). This product will give your customers the chance to discover for themselves a genuine storehouse of useful substances having a beneficial effect on the human body.
A handful of tasty seeds and a spoonful of aromatic oil a day are capable of creating a miracle. Good health!
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